CSST 9661 - Food Preperation and Dining - Stage 3 - Maureen Kellond
Assessment
| Assessment Methods |
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|---|---|
| Assessment Description | Asked one common question about the temperature danger zone on each exam. Daily asked students while in lab various questions dealing with safety and sanitation. |
| Learning Outcomes | Practice proper sanitation and safety in the kitchen |
| Number of Sections | 1 |
| Number of Instructors | 1 |
| Number of Students | 14 |
Data Analysis
| Data Shared With |
|
|---|---|
| Data Sharing Methods | Face-to-face meetings |
| Data Summary | 10 out of 16 students got a 80% or higher on the safety and sanitation exam at the beginning of the semester. 9 out of 14 students got the common question correct at midterm. 13 out of 14 students got the common question correct on final exam. 90% of the class passed homework in homework related to the SLO Students were practicing proper safety and sanitation almost all the time in the kitchen. When they were observed doing something wrong they were corrected and closely observed not to repeat it. 13 out of 14 students scored 80% or better in the sanitation section of rubrics |
| Analysis Summary | Students have achieved the outcome if: 80% got a 90% or better on beginning safety and sanitation exam. Only 62% got a 90% or better. However this number greatly improved with future tests. Homewok with correct answers reguarding safe food handeling practices from 80% of students. Achieved 90% Lab observance in compliance with standards. 13 out of 14 students 92% |
| Next Steps Planned | The one criteria we did not reach is the test at the beginning of the semester. Need to do more review or lecture. |
| Learning Outcomes | Refer to previous answers |
Changes
| Details | Made one common question on all exams related to this SLO Changed the lab points for this SLO |
|---|---|
| Learning Outcomes | All |
Tentative Future Plans
| Term | Fall 2013 |
|---|---|
| Activities | Analysis and discussion of assessment data and next steps |
| More Details | Will continue assessment and will analyze data to make necessary changes. Possibly go on to a different SLO |
SLO Details Storage Location
HARD COPY - In my personal filing system (my office)